If you read Robert Simonson's Times article on European Aperitifs and are interested in purchasing some of the delightful fruity and herbaceous cordials and vermouths look no further than Schneider's.
The Becherovka or the Rabarbara Zucca Amaro make delicious pre-dinner drinks served on ice with a splash of club soda and a wedge citrus.
While Lillet and Cocchi Americano are among most interesting vermouths to make a fine Martini.
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