d’Arenberg Dinner at D’Acqua – June 18th at 7pm

Come enjoy an evening with winemaker Chester Osborn on Wednesday, June 18th at D’Acqua, 801 Pennsylvania Avenue. Per person price is $165.00 inclusive.

A reception will begin at 7pm, featuring d’Arenberg’s Red Stripe wines that will accompany 4 delicious hors d’oeuvres by D’Acqua.

Italian shrimp tempura served with agrodolce reduction sauce

Lump crab meat, avocado, and spring onions with coriander seasoning

Bruschetta

Pastry choux filled with foie-gras mousse

The “Hermit Crab” Marsanne Viognier, The “Olive Grove” Chardonnay and
“d’Arrys Origina”l Grenache-Shiraz

Dinner will begin at or near 8pm with four courses by D’Acqua that will showcase the wines of d’Arenberg.

First Course
Seared scallops and prosciutto with roasted garlic and saba sauce
The Money Spier Rousanne and Last Ditch Viognier

Second Course
Pasta in wild boar sauce
The Derelict Grenach and Laughing Magpie Shiraz Viognier

Third Course
Lamb steak in a mustard and olive crust with potato and onion rosti
The Dead Arm and The Coppermine Road

Dessert
Chocolate Torte
Vintage Fortified Shiraz Port

Please call 202.543.9300 or email us at customerservice@cellar.com if you would like to reserve your seat today!